Food Safety News - July 27,=?UTF-8?B?IDIwMTcgR3JpbGxpbuKAmSBpbiB0aGUgQy1TdWl0ZSBhdCBDaGlwb3RsZQ==?=; second subpoena served up

Food Safety News

Grillin' in the C-Suite at Chipotle; second subpoena served up

By Coral Beach

Chicken isn't the only thing on the grill at Chipotle. Less than 24 hours after telling investors about their bright future, Chipotle Mexican Grill executives revealed that they have received another federal Grand Jury subpoena related to "company-wide food safety matters dating back to Jan. 1, 2013. Federal officers served the most recent subpoena on... Continue Reading

Supermarket fish tank sends man to hospital with vibriosis

By News Desk

For the second time in less than a year a fish tank in a grocery store is believed to be the source of infection in Seattle, this time requiring a man to be hospitalized. On Tuesday Seattle-King County Public Health reported that a King County resident who cut his hand while preparing fresh fish from a grocery... Continue Reading

EU to set acrylamide benchmarks in 2018: Don't burn the toast

By Dan Flynn

The European Union and the United States are taking different approaches to a fairly recently discovered chemical that's been in food as long as men and women have been cooking with fire. By 2018, Europe will likely be enforcing mandatory limits on acrylamide in food. In 2016 the U.S. Food and Drug Administration came out with non-binding... Continue Reading

Importer finally recalls papayas linked to deadly outbreak

By Coral Beach

A week after Maryland officials issued a public warning linking Caribeña  brand maradol papayas to a Salmonella outbreak, produce distributor Grande Produce LLC finally went public with a recall of the implicated fruit. In the company's recall notice, posted late Wednesday by the Food and Drug Administration, Grande Produce of San Juan, TX, reported it... Continue Reading

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