Food Safety News - July 10, 2018 Gary Acuff wants to know: Where do you put your chopsticks?

Food Safety News

Gary Acuff wants to know: Where do you put your chopsticks?

By Coral Beach

SALT LAKE CITY — What do Rock Hudson, Joe Walsh and Isaac Newton have in common? Stumped? Then you weren't at the Ivan Parkin Lecture last night at the International Association of Food Protection conference and meeting. Gary R. Acuff, professor of food microbiology at Texas A&M, delivered the lecture that kicks off the annual... Continue Reading

Top food safety officials tell IAFP audience pathogens don't wait

By Dan Flynn

SALT LAKE CITY — Several hundred people attending the International Association for Food Protection annual conference Monday gave up lunch to hear Stephen Ostroff’s and Carmen Rottenberg’s updates on the federal regulatory scene. And Ostroff wasted no time in serving up the main course. The Deputy Commissioner for Foods and Veterinary Medicine at FDA is... Continue Reading

Federal court orders remedial action by Minnesota's Meech Dairy

By News Desk

The U.S. District Court for the District of Minnesota has enjoined Todd & Patty Meech Dairy Farm and its co-owners from introducing adulterated meat into interstate commerce pending required remedial action. According to the U.S. Department of Justice, the federal court entered a consent decree of permanent injunction against the Meech Dairy Farm, located in... Continue Reading

Easing the growing pains of going digital with food safety records

By Laura Mushrush

Editor's note: This is the fourth installment of a four-part series on electronic record keeping enhancing companies' food safety efforts. The series is sponsored by PAR Technologies.   It's not a matter of "if" but "when" digital platforms will be required for food safety records, says Matthew Botos, CEO of food safety software company ConnectFood.Com. While the... Continue Reading

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